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It's the ultimate comfort food in my mind. We eat it once a week. Not to mention, it's probably one of the cheapest, filling meals you could provide for your family.
I make my grilled cheese using medium cheddar, white bread and deli ham with a sprinkle of Tony's.
I find one can of soup is perfect for 2 people, and I use one can of milk instead of water. All I add is pepper.
And you have to dip. You HAVE to. It's so good.
**The person who took this picture cooks the soup like this:
I use two cans of Campbell's tomato soup and only half a can of water. Then I add basil, garlic salt, pepper, and tabasco.I might have to try that sometime.
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