3.14.2011

fruit & cream cheese tostadas

No picture for this one. So lame, I know. But at least I am posting!!

I made this for lunch today. So good. It's easy too. Here goes:

INGREDIENTS (for 1 serving):
  • 1, 6" flour tortilla
  • about 2 Tbsp. cream cheese
  • about 1/2 cup fruit (I used grapes--halved-- and blueberries, really anything you want)
  • cinnamon
  • sugar

Preheat oven to 375 degrees. Butter baking sheet. Spread cream cheese on tortilla. Sprinkle with cinnamon. Gently press fruit into the cream cheese. Sprinkle with sugar. Bake until crispy, 12-18 minutes.

Super yum.

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